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July is packed! Pouring in Seattle plus looking back at our Pride party 2022

by ManagerDrinkWashington | Jul 9, 2022 | Events, Newsletters

We finally got some heat! We had a great turnout from all of you, and the weather cooperated too last month for Taqueria Mi Pueblito presenting Thursday Night Lights. Splitting Atoms killed it again and the vibe was great! We followed it up with Coyote Kings and...
Spring Release, Mothers day & Military Specials, Seattle pouring schedule. Plus more live music in Walla Walla!

Spring Release, Mothers day & Military Specials, Seattle pouring schedule. Plus more live music in Walla Walla!

by ManagerDrinkWashington | Apr 30, 2022 | Events, Newsletters

Live music season is finally here! We just kicked off our Thursday Night Lights music and food truck series. If you missed the first 2 don’t worry because there are 18 more! Wine club members will receive free admission (up to 2 people) to each show going forward....

Thursday Night Lights, Seattle Pouring, Boise recap, Walla Walla event schedule

by ManagerDrinkWashington | Mar 5, 2022 | Newsletters

Give me some warmer weather!   What a busy month February was for us. We bottled 7 different lots, and saw a lot more visitors in person. We also started picking up harvest host reservations again. If you have an RV, you should look into harvest hosts. It can...

A major British study shows that a few glasses of Pinot might lower your risk of contracting Covid.

by ManagerDrinkWashington | Jan 31, 2022 | Press, WA wine News

As seen on wine-searcher https://www.wine-searcher.com/m/2022/01/wines-potential-covid-protection First, the good news: Red wine, white wine and Champagne may reduce your risk of getting Covid-19 – especially red wine! But here’s a little bad news: Drinking beer...

96 point Syrah. Pourings in Boise, Spokane, Seattle and Portland!

by ManagerDrinkWashington | Jan 31, 2022 | Events

February is for bottling!   We are in full blown bottling mode at the winery. The problem is we are still waiting on glass we ordered in early September. So, we are using what we have left and exploring different options for bottling. Supply chains drying up is a...
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