By Dan Clarke
Brad Binko is just concluding harvest. Given the circumstances, he’s a very busy—and probably very tired. Nevertheless, there’s too much to do for the artisan winemaker to stop and rest. Brad makes wines for his own two labels, Eternal Wines and Drink Washington Wine. The former concentrates on single vineyard wines from Rhône variety grapes; the latter specializes in blends from individual AVAs (appellations) around the state. His tasting room is in downtown Walla Wallaat 9 So. First Street. Soon he’ll open a second tasting room at 602 Piper Ave at the Walla Walla airport.